I have yet to try a recipe on Pinch Of Yum that fell short of my expectations *knocks on wood*. Their Creamy chicken quinoa and broccoli casserole was no different. I made this filling concoction last week, and it was so good nobody even noticed that I used soy cheese! It was just as easy to make as it was easy to eat. You can find the complete recipe HERE.
And just because I made the most pristine egg in a hole for breakfast the other day:
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